BUFFET
DROP-OFF

Buffet Drop-Off

buffet-catering-header

Buffet Drop-Off Taco Catering

ENTREES

  • Carne Asada: (Marinated Steak)
  • Pollo: (Grilled Chicken)
  • Al Pastor: (Marinated Pork)
  • Carnitas: (Braised Pork)

Package Includes

Spanish Style Rice, Pinto Whole Beans, Diced Onions, Chopped Cilantro, Salsa Roja, Tomatillo Salsa Verde, Pico de Gallo, Chips, Tortillas, Plates, Forks, Napkins, and Serving Utensils.
(Average 3 tacos per person)

Buffet Drop-Off Dishes

ENTREES

  • Chicken Fajitas
  • Beef Fajitas
  • Birria de Res
  • Costillas de Puerco en Molcajaté
  • Cheese Enchiladas
  • Bisteak en Chile Verde
  • Costillas de Puerco en Salsa Verde

Package Includes

Spanish Rice, Pinto Whole Beans, Salsa Roja, Tomatillo Salsa Verde, Pico de Gallo, Chips, Plates, Forks, Napkins, and Serving Utensils.
(Single serving per guest)

Have Questions?
Call our Event Coordinator at (818) 472-7072 or (661) 313-4293